Wolfgang's Marbled Pound Cake

This is a favorite of Wolfgang Puck fans. It's very versatile. If you double the recipe, you can bake it in a 10-inch bundt pan. It can also be baked in a loaf pan, cupcake tins, a bundt pan, and all have turned out very well. In the bundt pan, baking time is about 1 1/2 hours, the cupcakes bake in 20 to 25 minutes, and in the loaf pan, baking time is about 1 hour. This is great with a glass of cold milk. Full Story