Emeril's Grilled Salmon with Sweet Corn, Tomato and Avocado Relish

Emeril Lagasse visited "Good Morning America" to show how to prepare a delicious trio of recipes that are just perfect for August, but will be fantastic for any time of year. He cooked grilled salmon with sweet corn, tomato and avocado relish. For the side dish, he grilled asparagus with garlic.Full Story
Commenting on this article is closed.