Pan-Seared Pork Chops
Coffee Meets the Other White Meat

Chef Sandra Lee prepares five dishes with the same box of coffee.
From the kitchen of Sandra Lee
|
Post a Comment
Servings:4
Difficulty: Easy
Cook Time: min
Ingredients
Cooking Directions
In a small bowl, stir together coffee packet, salt, paprika, garlic, pepper, and thyme. Using clean hands,
rub spice mixture over both sides of chops, pressing to adhere. Let stand 30 minutes at room temperature.
In a large nonstick skillet, heat oil over medium-high heat; add pork chops. Cook for 6 minutes on each side, or until desired degree of doneness. Let stand for 5 minutes before serving. Garnish with fresh thyme, if desired.
Reprinted with permission by Hoffman Media, LLC.
Sandra Lee Semi-Homemade magazine, www.semihomemademag.com
Recipe Summary
Main Ingredients: pork chops, instant coffee, garlic
Course: Dinner, Main Course, Side Dish
Other Recipes That You Might Like
Sandra Lee's Mocha-Mint Cappuccino
Give Usual Morning Joe a Kick
Sandra Lee's Coffee-Chocolate Waffles
Take Breakfast or Brunch to a Sweeter Level
Sandra Lee's Coffee-Crusted Beef Tenderloin
Served With Beef Coffee Gravy
Sandra Lee's White Tiramisu Parfait
Easy, Delicious Dessert
Sandra Lee's Coffee-Crusted Beef Tenderloin
Served With Beef Coffee Gravy
Emeril's Boneless Pork Chops Parmigiana
A Tasty Alternative to Chicken
Jerk-Rubbed Pork Chops
You Can Grill or Pan-Sear
Emeril's Apple & Chorizo Smothered Pork Chops
An 'Iron Chef' Inspired Dish Built Around Apples
Emeril's Honey-Brined Pork Chops with Nectarine Chutney
From the Farm to Your Forks
Emeril Lagasse's Roasted Pork Chops With Jeweled Rice Pilaf
Try This Tasty Dinner Tonight
Wolfgang Puck's Pork Chops
Get the Recipe: With $15 Worth of Groceries Chef Wolfgang Puck Creates Brand-New Recipe
Pork Loin
An 'Iron Chef' Inspired Dish
Emeril's Braised Pork Chops with Apples and Onions
A Delicious Winter Meal
Latest on GMA













