Sara Moulton's Basic Stuffing
Sara Moulton shares the easiest recipe for stuffing that you'll find. And it's among the tastiest.
Cook onion and celery in skillet on medium heat with butter until soft. Transfer to bowl and add all the remaining ingredients and toss well. Either stuff inside turkey cavity or cook in a shallow casserole at 350 degrees, covered for 1/2 an hour. Uncover, and cook for another ten minutes to get crispy.
Optional: Sara's Three Variations: Add 1/2 pound cook crumpled bacon, or Add1 pound sliced mushrooms that have been sautéed in 2 tablespoons butter. Add 1 cup chopped toasted walnuts and 2 golden delicious apples that have been peeled, chopped and sautéed in 2 tablespoons butter.
Recipe courtesy of Sara Moulton c. 2000