Halloween Recipes for Ghoulish Treats

Oct. 30, 2007 — -- If you're hosting a Halloween party for a group of little ghouls and goblins, try these quick and easy recipes for freaky, fun fingerfoods.

Prep time: 10 minutes

Ingredients:

Preparation :

1. Peel the radishes leaving a bit of red to appear like veins
2. Core or cut a hole in the top of the radish, big enough to fit an olive
3. Insert the olives into the radishes.
4. Serve on a platter or in a heaping bowl of spaghetti and ketchup (intestines!)
** For bloody eyeball ice cubes, place the eyeballs into an ice cube tray, and then fill the tray with water. Once frozen, serve in a glass of tomato juice.

Prep time: 10 minutes

Ingredients:

Preparation:

1. Place a dollop of cream cheese on the end of a baby carrot.
2. Place an almond sliver onto the cream cheese, to simulate a fingernail.
3. Enjoy!

Recipes courtesy of RealMeals.tv.