Hot New Cocktail Trend: Japanese Whisky

ABC News' Tina Trinh explores Japan's take on the classic spirit.
2:07 | 08/27/13

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Transcript for Hot New Cocktail Trend: Japanese Whisky
-- -- -- Here at. Why should -- face as of the end. -- really thinking Japanese eat -- Scottish specialties. First that they looked very dubious about it and I guess we'll go it looked -- -- they just typical. Turns out the Japanese -- great -- and one of the most famous -- is son -- which celebrates its. Ninetieth -- state this year. -- -- Torre made the first batch back in 1923. We -- from Scopes on -- face smokey and the rough -- so he wanted to create. Something different from -- We -- Cox said he appealed to the delicate temperance Pollack. Most -- beastie -- right after that but we're about to try to -- issues which manages to be fresh in Chris as well. Yeah we have a hardship Bible. In the hot -- we've sold them and then that -- police. That's their actions yeah it's scary supplying very -- now. Well in the -- some odd days it you know -- come out the word maybe you can come -- -- BO something but I recommended the topics having the right ice it's just as important. If the ice these frozen out the full Slovak. -- the -- temperature ice melts quickly. Then died due to risky and very quickly but have nights like this is -- -- draws an active role model what conflicts and they like this before long long time. That attention -- The Yemen -- 25 even beat out Scotch and Irish whiskey is to win the world's best single malt whiskey. After sampling it myself I have to -- when it comes to whiskey the Japanese are giving traditional competitors are run for their money. -- -- ABC news New York.

This transcript has been automatically generated and may not be 100% accurate.

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