Wolfgang's Chopped Vegetable Salad

Eat Like a Star with Wolfgang Puck's Recipe

GMA Recipes Lunch
Servings:6
Difficulty: Easy
Cook Time: min

Once again, Chef Wolfgang Puck is in charge of the menu for the exclusive Governor's Ball following the Oscars. You too can eat like a star by following Puck's recipe for Chopped Vegetable Salad below.

Ingredients

  • 2 medium carrots, blanched and cut into 1/4-inch diced
  • 4 stalks celery, blanched and cut into 1/4-inch diced
  • 1 pound haricots vert, blanched and cut into 1/4-inch diced
  • 1 medium red onion, 1/4-inch diced
  • 2 heads radicchio, coarsely chopped
  • Spago House Dressing
  • Cooking Directions

    Combine all the ingredients and mix thoroughly. Toss with Spago House Dressing and season to taste with salt and pepper.

    Recipe Summary

    Main Ingredients: carrots, celery, haricots vert, raddicchio

    Course: Dressing, Sauces and marinades, Salad, Lunch


     
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