Lauren Mack is the New York City Travel Editor at The Daily Meal. Follow her on Twitter @lmack .
#11 Fort Lauderdale-Hollywood International Airport (Florida)
We hope the folks who avoid busier Miami International Airport in favor of the less congested Fort Lauderdale-Hollywood International Airport aren’t hungry. While there’s plenty of fast-food (Dunkin Donuts, Miami Subs, and Red Mango), we have to wonder why they haven’t upped their game to compete with nearby MIA. Local Chef Allen Susser (of Miami’s famed Chef Allen restaurant) opened up Burger Bar by Chef Allen in 2011 but we’re disappointed it didn’t inspire more local eateries to follow.
#10 Adolfo Suárez Madrid-Barajas Airport (Spain)
In a city with nine Michelin-starred restaurants and three Bib Gourmand restaurants, we expected much more from Adolfo Suárez Madrid–Barajas Airport in the Spanish capital. Yes, you can get Iberico ham here, but there's nothing else that stands out among the miscellaneous restaurants and fast-food options like McDonald’s. Instead, we drowned our sorrows with a couple of cervezas and jamón Iberico from MasQMenos in Terminal T4S.