Brooklyn Pie Shop Recipes For Your Thanksgiving Table

VIDEO: Emily and Melissa of Brooklyn, N.Y., put a delicious twist on an American classic.
ABCNEWS.com

The Four & Twenty Blackbirds pie shop has been a hit in New York City with its farm-to-table ethos and unique offerings like a chocolate julep and birch beer float. This year, cap off your Thanksgiving meal by trying something different from the shop's new book, "The Four & Twenty Blackbirds Pie Book: Uncommon Recipes From the Celebrated Brooklyn Pie Shop." Click through for five innovative holiday pie recipes.

PHOTO: The Four & Twenty Blackbirds Pie Book: Uncommon Recipes From the Celebrated Brooklyn Pie Shop
Grand Central Publishing

Browning butter for this pumpkin pie adds depth in the form of a nutty, toasted flavor.

PHOTO: Cranberry sage pie from Four & Twenty Blackbirds pie shop.
Gentl & Hyers

Pairing these two unlikely ingredients -- cranberry and sage -- leads to surprisingly delicious results.

PHOTO: Lemon chess pie from Four & Twenty Blackbirds pie shop.
Gentl & Hyers

The origin of this pie's name is hotly debated, but the tastiness is not.

PHOTO: Malted chocolate pecan pie from Four & Twenty Blackbirds pie shop.
Gentl & Hyers

Malted grains are used to make whiskeys and beers, and adding them to this pie gives it a mature (non-alcoholic) flavor.

PHOTO: Salted caramel apple pie from Four & Twenty Blackbirds pie shop.
Gentl & Hyers

There might only be one way to improve apple pie -- by adding salted caramel.

Recipes from THE FOUR AND TWENTY BLACKBIRDS PIE BOOK by Emily Elsen and Melissa Elsen. Copyright © 2013 by Melissa Elsen and Emily Elsen. Used with permission by Grand Central Publishing. All rights reserved.

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