Chef Guy Fieri shares some of his favorite recipes and secrets for making the most of your Thanksgiving leftovers. CLICK HERE to read more about Fieri and watch the story tonight on "Nightline" at 11:35 p.m. ET.
Recipe courtesy Guy Fieri
Yield: 1 serving Prep Time: 5 minutes Ease of preparation: easy
Ingredients:
1 ounce tequila (recommended: Cazadores Reposado)
1 ounce pumpkin spice liqueur (recommended: Hiram Walker or Bols)
1/2 ounce triple sec
4 ounces very hot water
1 teaspoon superfine sugar
1 ounce heavy cream
Drizzle hazelnut liqueur (recommended: Frangelico)
Small dash freshly grated nutmeg
Instructions:
1. Combine first five ingredients in clear coffee mug, stir to combine.
2. Top with heavy cream and drizzle of hazelnut liqueur.
3. Dust with grated nutmeg.