RECIPES: Cheesecake, Guacamole Add Zest to the Table
Syracuse University student Carolyn Meitzner shares two of her favorite recipes.
SYRACUSE, N.Y., Feb. 11, 2009 -- Syracuse University student Carolyn Meitzner offers two of her favorite recipes. Below, find all the ingredients you need to make a zesty guacamole, and check out page 2 for a scrumptious Vanilla-Chocolate Marble Cheesecake.
Chunky Guacamole
Ingredients
Instructions
Peel and roughly chop the avocados. Place in a large bowl and salt them to bring out the flavor. While they sit, finely dice the red onion and red bell pepper, and crush or mince the garlic. Add the onion, pepper, corn, garlic, and olive oil to the bowl, and mix until well distributed. Add the spices, parsley/cilantro, red wine vinegar and lime juice and mix to desired consistency. All ingredients can be adjusted to taste.
