Recipes: Robin Miller's Quick and Tasty Meals
Recipes from the Food Network's Robin Miller
Jan. 19, 2009— -- In these challenging economic times, an increasing amount of people are looking for more affordable meals to prepare for themselves and their families.
"Good Morning America Now" asked Robin Miller, host of the Food Network's "Quick Fix Meals," to share some of her recession-proof meals that are easy on the waller but still big on taste.
Here are the recipes Miller included on the show:
Preparation Instructions:
1. Cook whole wheat pasta according to package directions. Drain and set aside.
2. Preheat oven to 375 degrees Fahrenheit.
3. Arrange chicken breast strips in the bottom of a shallow baking dish. Pour tomato sauce over the chicken and sprinkle mozzarella cheese over the tomato sauce.
4. In a small bowl, combine the Parmesan cheese and bread crumbs. Mix well and sprinkle the mixture over the mozzarella cheese.
5. Bake for 20 minutes, or until the top of the casserole is golden brown and the cheese is bubbly, and season to taste with salt and black pepper. Let stand 5 minutes before serving.
6. Divide whole wheat pasta among four individual bowls, spoon casserole mixture over the top and serve.
Recipe serves 4
Preparation time: 15 minutes
Time savings: 15-30 minutes compared to traditional recipe
Ingredients:
