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Meet the 50-Pound Burger: Oversized Eating Could Be Your Ticket to Free Meal or ER

The 50-Pound Burger

The Clinton Station Diner can be found at an Interstate off-ramp in rural New Jersey, near the Pennsylvania border. On a recent rainy day I ventured there because the 24-hour diner, which brews fresh coffee every 20 minutes, is also home of the Mt. Olympus: a 50-pound hamburger.

Yes, that's right: 50 pounds of beef on a homemade bun with lettuce, tomatoes, cheese and more calories than you could ever imagine.

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If five people can eat the burger in three hours or less it is free, plus the stuffed customers split a $1,000 prize. Otherwise, they have to pay the $159.95 bill.

Has anybody ever accomplished the feat?

"Not yet," said diner owner Mike Zambas. "They are trying though."

Having never participated in an eating contest or anything of the sort, I was not about to try this alone.

So I sought the advice of King George.

No, he isn't some British monarch; just a guy from Jersey who really likes food.

ABC reporter Scott Mayerowitz, competitive eater "King George" Van Laar and a 50-pound burger.

George Van Laar has always been a big eater. He blames it on his grandmother who used to always say: "'Come on Georgie, eat what's put in front of you.' And I always did."

But he didn't get into it "professionally" until a 1999 hot dog eating competition. After an epic battle of chewing, swallowing and trying to prevent regurgitation -- or "reversal of fortune" as it's called by those in the business -- Van Laar emerged a champion, winning a pair of World Series tickets.

The king was born.

He now shows up at events wearing a royal crown and occasionally a red cape.

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