Aug. 12, 2005 — -- Summer fruit is delicious, and Chef Wolfgang Puck has found a way to make it even more scrumptious. He appeared on "Good Morning America" with delectable dessert recipes for your summer fruit -- one for cherry cobbler with shortcake topping and another for peach and blackberry cobbler.
You can find both recipes below. To print the recipes, scroll to the bottom of the page and click the "Print This Article" icon.
Cherry Cobbler with Shortcake Topping
Yield: Serves 6 to 8
(Recipe courtesy of Wolfgang Puck, "Wolfgang Puck Makes it Easy," Rutledge Hill Press, 2004)
Late-Summer Fruit Cobbler with Peaches and Blackberries
Yield: Serves 6
(Recipe courtesy of Wolfgang Puck)