Chicken Chilaquiles Angelina

— -- INSTRUCTIONS

1. Lightly oil pan and add chips.

2. Brown the chips slightly.

3. Add onion and saute together.

4. Add red sauce and bring to a boil.

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5. Add 2 cups of water and bring to a boil for 10 minutes.

6. Add chicken, cheese, and cilantro and saute for another 10 minutes.

7. Add sour cream on top. Serve.