Bobby Flay's Upgraded Regional Thanksgiving Meal
Try Bobby Flay's Pacific Northwest-themed dishes this Thanksgiving.
Nov. 21, 2013 -- intro: Looking to change your holiday menu this year? Head to the Pacific Northwest with celebrity chef Bobby Flay's themed dishes, and add some regional flair to your Thanksgiving table. Click through for a full meal of options.
quicklist:1title: Cedar Plank Roasted Turkey Breast With Cranberry Pinot Noir Gravyurl: http://abcnews.go.com/GMA/recipe/cedar-plank-roasted-turkey-breast-cranberry-pinot-noir-20954232text: Don't be intimidated about using a cedar plank -- they're easily purchased at a hardware store or Williams-Sonoma, and the wood adds a subtle smoky flavor to the turkey that will impress guests. Combined with elegant cranberry pinot noir gravy, this dish is a winner.media:20964417
quicklist:2title: Cracked Wheat Dressing With Wild Mushrooms, Cherries, Sausage and Goat Cheeseurl: http://abcnews.go.com/GMA/recipe/cracked-wheat-dressing-wild-mushrooms-cherries-sausage-goat-20954235text: Some say "dressing," others insist on "stuffing." No matter what you call it, this side dish maxes out on flavor with wild mushrooms, cherries, sausage and goat cheese.media:20964523
quicklist:3title: Mashed Potatoes With Hazelnut Sage Brown Butterurl: http://abcnews.go.com/GMA/recipe/mashed-potatoes-hazelnut-sage-brown-butter-recipe-bobby-20954565text: Creamy mashed potatoes get flavor upgrade with nutty brown butter, earthy sage and sweet hazelnuts.media:20964628