Low-Calorie Party Foods That Taste Great

PHOTO: Rick Bayless' coconut ceviche
Neilson Barnard/Getty Images for Cooking Light

This month, "Cooking Light" threw its first ever "Light Up the Night" bash in New York City. Some of the country's best chefs and restaurants served up gourmet bites that were delicious and healthy. We tried some of the tasty finger-foods and here are our favorites. Together they'd make the perfect menu for the beginning of fall.

PHOTO: Rick Bayless' coconut ceviche
Neilson Barnard/Getty Images for Cooking Light

Serve this light ceviche first at your party. If you don't want to use all of the coconut milk, substitute half of it for coconut water. The coconut water cuts out some of the fat without sacrificing flavor.

PHOTO: Cooking Light's bacon mac 'n' cheese
Cooking Light

Let this easy baked macaroni dish cool and then cut into small squares. One of our favorites, this dish will disappear fast!

PHOTO: Roasted vegetable and ricotta pizza
Neilson Barnard/Getty Images for Cooking Light

A store-bought crust cuts the prep time of this pizza in half. Cut it into small pieces for a cocktail party or serve it up as-is for an easy dinner.

PHOTO: Cooking Light's baklava
Cooking Light

Don't be intimidated by this dessert. This recipe is simple to make and easy on your waistline. Cut it into bite-sized portions guests can nibble on after dinner.

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