Yogurt toast is the latest must-try TikTok recipe.
The dish has been hyped as "like dessert but for brekky" by healthy food blogger Ayeh Manfre, who hopped on the sweet new social media trend early.
The concoction is simple. Take a piece of bread, make a three-ingredient custard, pour onto the bread, add some berries or fruit, bake and enjoy.
We tested out the trendy recipe ourselves and it was just as easy to prepare as it was fast to cook and delicious to eat.
The thick Greek yogurt mixture once cooked creates a creamy center, much like a danish or cooked cream-filled pastry. Plus, it's was easier than French toast and cuts down on the sugar.
Check out the step-by-step below to recreate it with whatever bread, yogurt and toppings you have on hand at home.
Take a piece of bread, and using the back of the spoon or your hands, create a well or indentation in the fluffy part of the bread.
Combine about 1 cup Greek yogurt with 1 egg and 1 teaspoon of maple syrup. You can also opt for agave, a dash of vanilla extract or honey.
If using an air fryer, cook at 350 degrees for 10 minutes until the custard becomes golden brown around the edges and the bread is crispy.
If using an oven, cook at 350 degrees on convection bake until golden brown.
Remove from air fryer or oven. Cut diagonally, and serve. Enjoy!