How did the chef’s do? Our judges, Master P, Michelle Buteau, and Marcus Samuelsson, deliberate. 

Chefs Rocco DiSpirito, Frances Tariga, and Tatiana Rosana are battling it out this year for the Holiday Leftovers Cooking Competition Champion title.

After intense deliberation, the judges are ready to reveal the winner of the Battle of the Holiday Leftovers champion and award $10,000 to the non-profit of their choice.

Chef Tatiana Rosana prepares freshly made empanadas with leftovers you’ll likely find after your holiday dinner.

Chef Frances Tariga shares how you can prepare delicious menudo with leftover food from your Christmas dinner.

Chef Rocco DiSpirito shares how you can prepare freshly made croquettes the whole family will enjoy with leftovers.

There were approximately 10,800 retail units of the affected eggs sold at 25 Costco stores in five states beginning on Nov. 22.

A full list of grocery stores open on Christmas Eve, Dec. 24, and Christmas, Dec. 25 with holiday hours.

Customers can snag the items with a $1+ purchase from the store.

The CDC says there is not an unusually high number of outbreaks this year.

Recreate this fried pickle latke recipe on Dec. 25 to elevate your Hanukkah spread to the next level.

How to make simple mocktails for anyone going dry during the holiday season.

There have been several notable multi-state foodborne outbreaks in the U.S. this year, raising questions about how safe is the food supply.

With the holiday baking season in full swing, the host of "Buddy's Holiday Recipe Rumble" shares tips to make your baking stress-free.

Packaged foods in the U_S_ must follow new rules in order to call themselves “healthy.”

Frito-Lay has issued a voluntary recall on a limited number of Lay’s Classic potato chips due to an undeclared allergen.

“Chopped” champion Melanie Shurka drops by to share her sufganiyot, or donut, recipe as families prepare to celebrate Hannukah and the holiday season.

Bredenbeck's Bakery's renowned gingerbread houses add Christmas cheer throughout the Philadelphia area.

Nutritionists explain the alternatives for seed oils and if consumed, how to prepare food made with seed oil safely.

Create the ultimate holiday dessert board with Farberware's Build-A-Board. Featuring a clear locking lid, it's perfect for prepping, storing and taking on the go.

Right now chestnut enthusiasts are cozying up next to their open fires (or toaster ovens) to roast a holiday snack that has long roots in North America

Lifestyle contributor Lori Bergamotto shares tips on this year's hottest holiday food trends, including crafting a charcuterie chalet and making popping cranberries.

This charcuterie board from Amazon is a 'grate' way to impress family and friends.

ABC News medical correspondent Dr. Darien Sutton shares helpful tips to stay safe with food allergies.

Learn to make Michael Schulson's miso black cod fried rice.

What to know about coffee prices after top global producers Brazil and Vietnam had difficult growing seasons sending futures soaring.

This group of friends each ordered $20 to $30 worth of food and didn't tell anyone what they ordered until it arrived.

The third-generation owners of the Philadelphia bakery share their recipes for pignoli cookies and cannoli.

The formerly two-starred Korean restaurant Jungsik was elevated to three Michelin stars Monday, joining the likes of Eleven Madison Park, Le Bernardin, Masa and Per Se.

Raw samples nationwide will now be collected and shared with the U.S. Department of Agriculture to test for bird flu, according to a new federal order issued Friday.

The Labor Department is investigating HelloFresh over allegations that migrant children were working at its cooking and packaging facility in Illinois.

Chef and owner of Vinai & Union Hmong Kitchen Yia Vang cooks an elevated pork chop dish that can be made right at home.

NYT Cooking’s Vaughn Vreeland shares tips to transform store-bought cookies into festive, delicious treats.

People who ate at least five servings of dark chocolate per week had a 21% lower risk of developing type 2 diabetes, according to the study.

"Top Chef's" Danny Garcia drops by "GMA3" to share his crispy black rice recipe.

The new lineup also features Dunkin's first-ever sugar cookie.

Danny Garcia, executive chef of New York City’s latest hot spot Time and Tide, stops by to chat and cook one of his famous recipes.

Handsome Brook Farms issued a voluntary recall on organic pasture-raised eggs distributed to Costco and sold under the Kirkland label.

More than 10,000 packages of eggs sold under the Costco Kirkland brand have been recalled while cucumbers from SunFed sold from Oct. 12 through Nov. 26 are also being recalled.

SunFed Produce recalled the cucumbers sold between Oct. 12 and Nov. 26, the U.S. Food and Drug Administration said Thursday. No illnesses were immediately reported.

Celebrating 25 years of America’s Test Kitchen, Dan Souza and Erica Turner share their tips for a stress-free Thanksgiving, with last-minute ideas for side dishes and an easy dessert.

Dan Souza and Erica Turner of America's Test Kitchen join "GMA" for Thanksgiving to share last minute culinary advice, recipes and more.

How to deal with every last-minute Thanksgiving turkey conundrums like a pro like when to thaw and what to do if it's still frozen.

CEO of Kroger grocery stores Rodney McMullen talked Thanksgiving food prices and predicts the cost of eggs will definitely drop.

ABC News medical correspondent Dr. Darien Sutton answers your Thanksgiving questions and gives advice on how to treat a dog bite.

Thanksgiving may be the holiday best known for indulging, but there are ways to enjoy your favorite meal of the year while keeping the environment in mind, experts say.

An E. coli outbreak tied to organic carrots from Grimmway Farms prompted a voluntary recall, but all products in stores are now safe, the company said.

If you're looking for new recipe ideas this holiday season, look no further than the cookbook "Gather and Graze."

Laura Klynstra and Mumtaz Mustafa share a recipe from their new cookbook "Gather and Graze: Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion."

ABC News medical correspondent Dr. Darien Sutton breaks down four easy safety tips to keep in mind when prepping Thanksgiving dinner.