How to make mouth-watering ’Chimichurri Nachos’ at home


Chef George Duran shows us how to put together this epic plate of nachos covered in fresh homemade chimichurri sauce.
1:28 | 07/14/20

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Transcript for How to make mouth-watering ’Chimichurri Nachos’ at home

George direct hearing today we are taking cheap meat true re not chose adults. So the first thing we needed curves lots of it put it in your food processor the parsley oregano. Time three cloves of garlic. Okay now go head and pulls this until all combined. Ever gonna mix in some extra virgin all of oil mixture of good quality. Little bit of vinegar in there to almost any kind of individual work. Some crewmen salt ground effort and just mix it up with a spoon. So beautiful okay let's take a baking sheet and Leary with some tortilla chips all over later that she's on top. Another layer of tortilla. And now just drizzling about half of its signature sauce right on top of that whole it's so beautiful. And even more cheese. Beautiful Pate what's bait this. And when this guy comes out of the oven take a look this. Let's gives a taste. If we. Had to be days.

This transcript has been automatically generated and may not be 100% accurate.

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